Renzo and I met with the organizers of the Harbor Brewfest this morning and things are coming together very nicely. There was a sell-out for the first one last year and all signs point to this one being soooo much bigger and better. More breweries, More food, More people and they have opened the stadium up even more than last year which means we'll be able to let more people join in. Sitting in the meeting with the organizers and their level of excitment and commitment to having the best festival of the year is really inspiring. Can't Wait!
In the meantime lets continue the all out Connecticut craft beer movement that we have been working on since the first week in April. Tonight, Westports own Beaver Brewery is tasting their suds so come on by and support the local guy.
MIX PACK $15.99/12pb
Big Red $8.99/6pb
Crafted from a heady blend of English & domestic style malts, combined with a bodacious infusion of Pacific Northwest hops, Big Red is a sinfully delicious session brew. Big Red's malt backbone lends a smoothness and balances the impressive hoppy tones added through the kettle & dry hopping process. Its citrus aroma, brilliant medium-copper color, and long standing foam provide a most satisfying sensory impression.
Blonde $8.99/6pb
The brewing process begins with a proprietary yeast strain. Unlike most pale ales, this yeast provides a mellow estery aroma that enhances the malty flavor aroused from 2-Row and Cargill Europils malts, as well as lending a subtle crispness. Beaver Blonde is characterized by its balanced hop bitterness and noticeable citrus hop nose which is crafted by generous "dry hopping" of lusty Simcoe & Amarillo hops.
Brewnette $8.99/6pb
Beaver Brewnette is brewed with a combination of high quality domestic 2-row and specialty malts. True to style, Beaver Brewnette is bittered and finished with Noble variety hops. Slowly fermented with lager yeast, it is conditioned for weeks to round the flavors for a toasty malt character. Medium bodied with an off-white, clinging head,
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