Saturday, January 24, 2015

Wine Tasting - Saturday 1-4PM, Jan 24

Harry's Staff Wine Tasting with Janice "Bubbles" Monteleone.
Since meeting Patrick at a wine tasting in May of 2003, she has turned in her Pinot Grigio for Pinot Noir and has become quite the aficionado. Like her husband Patrick, Janice loves to travel the world’s great wine regions and is always looking for to the next place to explore. There is nothing like being there to really make you understand the wine and its culture.

Lucien Albrecht Cremant D'Alsace Rose N.V.    $17.99
The grapes are hand picked. The whole cluster grapes are directly pressed in a pneumatic press with a long and soft pressing, hence the coral/ light pink salmon color. Cremant Rosé is made by the Champagne Methode. The second fermentation takes place in the bottle. Afterwards it stays on its lees for 9 months follow by the remuage and disgorging.100% Pinot Noir

Grifalco Gricos Aglianico 2011    $14.99
This wine is a red violet color with fresh, tart berry, and violets aromas; Very juicy on the palate with flavors of dried berry, violets, candied violets, mineral with medium acidity, and a medium-plus finish. 

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