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Rodenbach
The
'Flemish red-brown beer." The mixed primary fermentation and maturation
in oak barrels give it a mild acidic taste and complex fruitiness just
like wine. Consists of young 3/4 and 1/4 for 2 years in oak matured beer
. RODENBACH is very refreshing and appetizing: the perfect aperitif
Rodenbach Grand Cru
The
Grand Cru of RODENBACH has averaged much longer in oak casks of beer
Roeselaarse cathedral located and is therefore a more pronounced version
of the beer style "Flemish red-brown beer" . Rodenbach Grand Cru is
composed of young 1/3 and 2/3 for 2 years in oak matured beer . The
result is a complex beer with wood and esters, vinous and with a very
long finish , just like a grand cru . Michael Jackson called this beer
awarded a "World Classic" and "the Burgundy of Belgium" .
Gueze Boon
Taste
carefully and you will uncover a fruity grapefruit and ginger flavour
with a hint of Muscat grapes. You’ll be pleasantly surprised by the
wholehearted body and the sublime finish – an explosion of Germanic and
Romance cultures. A magnificent blend of 90% mild 18 month-old lambic,
5% strong 3 year-old beer and 5% very young lambic, which provides
fermentable sugars and wild yeasts.
Gueze Mariage Parfait *Exclusive to Harry's!
The
soft, mildly sour berry taste, harmonises with the oak barrels’ aromas
in which Geuze Mariage Parfait has ripen. The body speaks of vanilla
followed by a bitter aftertaste of cloves that becomes increasingly
intense. Sublime. It consists of 95% mild lambic, aged at least three
years and specially reserved for this purpose, and 5% young lambic.
Kriek Boon Mariage Parfait
*Exclusive to harry's
The
casks give this beer its fine oaky flavour with hints of vanilla and
cloves. It boasts a wide mouth with a warm body and roundness
reminiscent of dried cherries and wild tastes. This is soft mildness
personified. Kriek Boon Mariage Parfait consists of 1 year-old heavy
lambic flavoured with overripe cherries.
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