Saturday, October 20, 2012

Wine Tasting 1-4pm Saturday, Oct 20


Your host will be Leslie Calatayud of Majestic Fine Wines.

*A gentle reminder*
that we will be
CLOSED SUNDAY 10/21/12 FOR INVENTORY*

Arrowood Chardonnay 2009 $19.99
Crisp, delicate and clean Chardonnay, with zesty citrus acidity, like a squeeze of lime. Tastes savory, with lime, white flower and mineral flavors. A likeable young wine that’s a good pairing with shellfish. Wine Enthusiast, 88 pts


Freemark Abbey Cabernet Sauvignon 2009 $35.99
Good bright red-ruby. Cherry, redcurrant and flowers on the nose. Supple on entry, then a bit youthfully clenched in the middle, showing good grip to the flavors of cassis, minerals, licorice and herbs. Not hugely rich or fleshy but has good structure. A tad dry and peppery on the finish. This wine was to have been bottled in April. International Wine Cellar, 90 pts


Byron Nielson Vineyard Pinot Noir 2009 26.99
The 2009 Nielson Pinot Noir displays aromas of dark plum, blueberry, cinnamon, clove, and hints of floral and smoke. The flavor profile has a core of dark cherry and dark plum, with hints of brown sugar and allspice. With big, rich tannins, structure and velvety texture, this wine is backed by a long, lingering finish. The fruit for this Pinot Noir came from selected high-density blocks planted to Dijon clones. After harvest, the clusters were hand-sorted and cold-soaked for three to five days to intensify fruit character, color and body. Small batches were processed in 2 -6 ton tanks of which 5% incorporated stem inclusion during the fermentation process. Lots were kept separate until blending to maximize the quality of the blend.


Angela Pinot Noir 2009 $44.99
Medium ruby in color, the bouquet opens up with a forward note of terroir and minerals over perfectly ripe black raspberry and blueberry aromas, along with a subtle hint of oak spice. Plush and forward, it shows surprising richness on the palate entry, but regains its balance deftly. Soft and rich dark berry flavors are tinted with colas and tea notes.


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