Harry's Staff Wine Tasting
with
Scott Hill
with
Scott Hill
With more than decades working in some of the top wine stores in New York and Connecticut, Scott brings a lot of experience and a refined palate to Harry's. He is WSET trained and has enjoyed visiting wineries and trade events in California, France, and Italy. Scott's favorite part of the wine business is discovering exciting wines to share - he is always on the lookout for something new!
Selbach Oster Zeltinger Himmelreich Halbtrocken 2014...$19.99
Richer and less minty than usual in this vintage, so anticipate a wine with more apple and less spearmint. This is a marked triumph in ’14.
Daou Paso Robles Cabernet Sauvignon 2014...$29.99
Rich deep dark berry color with creamy mocha-espresso flavors is the first impression of this wine. The tannins are well integrated with the fruit and create a long finish that keeps going. It's full bodied with a saturated finish while accompanied by bright acidity and infused by black current and cooked blueberry fruit. Balanced and intense, it showcases what Bordeaux varieties can perform when managed correctly.
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