Thursday, June 9, 2011

Barbecue & Vino! Dinner 5pm, Sunday, Jun 12, 2011






WINE DINNER: Barbecue & Vino!



Sun, June 12th 2011 5pm

Barcelona Restaurant & Wine Bar 

4180 Black Rock Turnpike, Fairfield , 

RSVP 203-255-0800



Harry's Wine & Liquor Market, Barcelona Restaurant
And Fredrick Wildman & Sons Present:
Barbecue & Vino!
Sunday, June 12, 5PM
$50 per person plus tax and gratuity
¡¡

1st course
Kumato Tomato SaladFresh Pea Tendrils



2010 Tempranillo Rosado, El Coto ¨C Rioja, Spain

2nd course
Grilled Swordfish "a la Getaria"
Apple Cider Vinegar, Garlic Chips, Parsley



2010 Torrontes, Don David ¨C Cafayate, Argentina
3rd course

Outdoor BBQ Roasted Suckling PigLemon Roasted Potatoes, Swiss Chard
2004 Tempranillo, Baron de Ley, Reserva ¨C Rioja, Spain
2008 Malbec, Don David ¨C Cafayate, Argentina


4th course

"Mil Hojas"One Thousand Layer Pastry with Dulce de Leche



10 year Tawny, Churchill¡¯s ¨C Douro, Portugal
¡¡


For reservations please contact:
Barcelona Restaurant & Wine Bar
4180 Black Rock Turnpike, Fairfield
RSVP 203-255-0800



http://www.barcelonawinebar.com/fairfield.htm




For wine info please contact:

Harrys Wine & Liquor Market
2094 Post Road, Fairfield
Phone: (203) 259-4692




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